No-smoking plan puts cloud over diner's customers
by Caroline Bermudez for The Journal-Gazette, Fort Wayne
IN
Atmosphere and ambiance may not be the words frequently used
to describe the place, but that is exactly why customers have
been going there for years.
Pungent onions and grease tempered by a soft haze of tobacco
smoke is what customers expect to smell when they walk into
Powers Hamburgers Shop. That's why the clientele of the
diner, at 1402 S. Harrison St., guzzle caffeine, toke nicotine
and don't worry about lung cancer.
But a proposed smoking ban could endanger the downtown diner
that many residents have come to depend on for nearly 50
years.
The City Council has been debating a proposal that would
order city restaurants to provide non-smoking areas for their
customers.
The proposal, sponsored by City Councilman Donald J.
Schmidt, R-2nd, would require a restaurant's non-smoking area
to be at least half the size of its eating area.
Council members also are debating two amendments: one
that requires a non-smoking area but would allow owners to
determine its size and another that would ban smoking in
restaurants altogether. The bill proposes fines up to
$500 for restaurants that violate the law.
Council members are expected to vote on the issue
Tuesday.
Powers customers say the idea stinks.
"When you're talking about a partial ban, that's like your
going to your mama and telling her that you're a little bit
pregnant," said Herb Brautzsch, owner of Apex Specialty
Products Co., who's been a regular customer at Powers for 15
years.
"He's (Schmidt) got worms in his head if he thinks this is
the right thing to do," Brautzsch said.
"My mother died at age 42 and didn't smoke in her
life. My father smoked several packs a day and died at
99. Where's the rationale in that?" said one federal
employee, who asked not to be identified.
"They banned smoking in that building (Lincoln National
Corp.), so they come over here and smoke," said Ron Hayes, a
carpenter who lives on nearby Brackenridge Street.
Many Powers customers hail from the nearby Federal Building,
Lincoln National Corp. and an auto service center.
"A lot of people come here just to drink coffee and smoke
cigarettes," Hayes said. "I come here when I get off
work, because I know people in here...and you have to kill a
little time before you go in to work. Also, I live
alone. You can't talk to yourself or talk to a wall."
"I don't see why they can't just put a sign on the door
saying if the smoke bothers you, don't come in," said Barb
Vredenburg, a waitress at Powers.
Apparently, the smoke doesn't bother the few non-smokers who
frequent Powers. "I don't stop going to a restaurant just
because they don't have a non-smoking section," said non-smoker
Dave Sholl, a local marketing representative for an
Indianapolis company.
Sholl said the smoke bothers his sinuses, but despite the
number of smokers at Powers, the air wasn't so bad.
Powers has several air vents that pull out smoke and
odors. Even when 10 smokers lit up at once, the air was
fairly clear.
Thursday morning, the number of customers peaked at 20,
which is full capacity unless you add a chair to the end of the
diner's single booth. Despite national statistics that
one of four people smoke, non-smokers are always in the
minority at Powers.
"You can probably get one of two at a time who don't
smoke. Right now, you can see everyone up and down the
counter here smoking," Hayes said.
But how do the few non-smokers at Powers react to studies
that say breathing second-hand smoke is dangerous?
Most say it's their choice to eat there and no one
else's.
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